6 Towns Radio

6 Towns Radio

Under The Covers’ Recipe of the Day – Spanish Chicken and Bean Stew

This is today’s recipe of the day for Sunday 1st September 2019 Spanish Chicken and Bean Stew Serves 4, Prep 10mins, Cook 30mins. 1 tbsp x Olive Oil200g x Chorizo Sausage – thickly sliced1 x Onion – chopped400g x Chicken Thigh Fillets – cubed1 x Tomato – roughly chopped1 x 410g Can of Cannellini Beans1 x Large […]

Under The Covers’ Recipe of the Day – Cinnamon Shortbread

This is today’s recipe of the day for Sunday 2nd December 2018 Cinnamon Shortbread Prep 30mins, Cook 15mins plus cooling makes 15 50g x Butter, softened 85g x Caster Sugar ¼ tsp x Vanilla Extract 50g x Plain Flour 25g x Ground Rice 1 tsp x Ground Cinnamon Heat oven to 200C/180C fan/gas 6. Mix […]

Under The Covers’ Recipe of the Day – Apple and Plum Crumble

This is today’s recipe of the day for Sunday 25th November 2018 Apple and Plum Crumble. Serves 6-8, takes 25mins to Prepare and takes 40mins to Cook For the filling 675g x Bramley Apples, peeled, cored and thickly sliced 675g x Cox’s Apples, peeled, cored and thickly sliced 12 x Plums, stones removed, quartered 25g […]

Under The Covers’ Recipe of the Day – Spicy Turkey Fajitas

This is today’s recipe of the day for Sunday 18th November 2018. Spicy Turkey Fajitas Serves 4, Prep 10mins, Cook 10mins 2 x 150g Packs of Turkey Rashers 1tbsp x Olive Oil 1 x Medium Onion, sliced 1 x Red Pepper, deseeded and sliced 1 x Yellow Pepper, deseeded and sliced ½ tsp x Chilli […]

Under The Covers’ Recipe of the Day – Smoky Mexican Meatball Stew

This is today’s recipe of the day for Sunday 11th November 2018. Smoky Mexican Meatball Stew Serves 4, Prep 10mins, Cook 35mins 1½tbsp x Olive Oil 1 x Large Onion, finely chopped 400g x Beef Mince 50g x Fresh White Breadcrumbs 1tsp each of Ground Cumin & Coriander 1½tbsp x Chipotle Paste 200g x Basmati […]