Author: Tony Cordon

Under The Covers’ Recipe of the Day – Parmesan Chicken

This is today’s recipe of the day for Sunday 2nd June 2019 Parmesan Chicken Serves 2 people takes 20 mins to prepare and 15 mins to cook. 1 x Egg White5 tbsp Parmesan Cheese – finely grated2 x Chicken Fillets400g x New Potatoes – cut into small cubes2 x Shallots – finely choppedPinch of Salt and Black PepperOlive oil […]

Under The Covers’ Recipe of the Day – Crispy Cod Nuggets with Sweet Potato Wedges

This is today’s recipe of the day for Sunday 5th May 2019 Crispy Cod Nuggets with Sweet Potato Wedges Serves 4, Prep time 20 mins, plus chilling Cook 30 mins 4 x Skinned Cod (or Pollack)Fillets, cut into chunks (from a sustainable source)2 tbsp x Plain Flour1 x Large Egg, beaten100g x Fresh Breadcrumbs2 tbsp […]

Under The Covers’ Recipe of the Day – Stuffed Mushrooms

This is today’s recipe of the day for Sunday 21st April 2019 Stuffed Mushrooms Serves 2 people, 30mins to prepare and 20mins to cook (varies on the thickness of the mushrooms). 4 tbsp x Soft Cheese 2 tbsp x Sweet Basil – finely chopped 2 x Portebello Mushrooms – peeled and de-stalked 1 x Crusty Roll (for breadcrumbs) […]

Under The Covers’ Recipe of the Day – Cardamom Plum Fool

This is today’s recipe of the day for Sunday 31st March 2019 Serves 6, Prep time is 15 mins, Cook time is 25 mins 1kg x Plums, stoned and chopped 125g x Caster Sugar3 x Cardamom Pods, husks discarded and seeds crushed Juice of 2 Lemons150g x Ready-Made Custard500g x Greek YoghurtMint leaves, to garnish Amaretti Biscuits Simmer […]

Under The Covers’ Recipes of the Day – Baby Guinness Chocolate Pudding & Soda Farls

This is today’s recipes of the day for Sunday 17th March 2019 Baby Guinness Chocolate Pudding Serves 6, Prep 20mins, plus 2 hrs chilling, Cook 5mins 260g x Dark Chocolate2 tbsp x Guinness4 x Eggs, separated30g x Light Muscovado Sugar1 tbsp x Vanilla Extract200ml x Double Cream, whipped Melt together the chocolate and Guinness in […]